Tender chicken loaded with creamy cheese — pure cheesy bliss!”
“A perfect combo of juicy chicken and melty cheese
Cheese Chicken delight
Description
juicy chicken melted cheese and big flavor
ingredient for chicken cheese
instructions.
how to make chicken cheese deight
-
1. prep the chicken 2.season the chicken 3.heat the pan 4.cook the chicken 5.add cheese topping 6.serve and enjoy
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 20g31%
- Saturated Fat 10g50%
- Cholesterol 150mg50%
- Sodium 450mg19%
- Potassium 300mg9%
- Total Carbohydrate 6g2%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 25g50%
- Vitamin A 350 IU
- Vitamin C 1 mg
- Calcium 180 mg
- Iron 1 mg
- Vitamin D 15 IU
- Vitamin E 0.7 IU
- Vitamin K 3 mcg
- Thiamin 0.07 mg
- Riboflavin 0.3 mg
- Niacin 8 mg
- Vitamin B6 0.5 mg
- Folate 8 mcg
- Vitamin B12 0.1 mcg
- Biotin 3 mcg
- Pantothenic Acid 0.8 mg
- Phosphorus 180 mg
- Iodine 30 mcg
- Magnesium 20 mg
- Zinc 2 mg
- Selenium 20 mcg
- Copper 0.08 mg
- Manganese 0.15 mg
- Chromium 4 mcg
- Molybdenum 12 mcg
- Chloride 300 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For extra flavor, marinate the chicken with lemon juice, ginger-garlic paste, and black pepper for 30 minutes before cooking.
– You can use mozzarella, cheddar, or a mix of both cheeses for a richer taste.
– To make it more creamy, add a tablespoon of fresh cream before serving.
– For a healthier version, use low-fat cheese and grill the chicken instead of frying.
– This recipe pairs well with garlic naan, paratha, or a side of steamed vegetables.
– Adjust spice level by increasing or decreasing green chilies or red chili flakes.
– Leftovers can be stored in the fridge for 1–2 days and reheated in the microwave or pan.
– Nutrition values are approximate and may vary depending on brands and ingredient types
